{"product_id":"peperkoek-met-parelsuiker","title":"Gingerbread with pearl sugar","description":"\u003cp\u003eThe sugar pearls in it are the kind you know from a Liège waffle: they don't melt, they crunch. Beneath them lies a soft spice cake made with rye flour, with rock sugar and spices that keep it warm and moist.\u003c\/p\u003e\u003cp\u003e100% vegan, 220 grams.\u003c\/p\u003e","brand":"Elisabeth Chocolatier","offers":[{"title":"Default Title","offer_id":56328338702721,"sku":"PAI-002","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0959\/2576\/4481\/files\/Peperkoek_met_kandij.webp?v=1791280717","url":"https:\/\/elisabeth.be\/en\/products\/peperkoek-met-parelsuiker","provider":"Elisabeth Chocolatier","version":"1.0","type":"link"}