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Artisan marshmallows (pink & white)
€8,70
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Artisan marshmallows (pink & white)
1000+ happy customers
€8,70
Description
Spek, or nonnenbillen, depending on where you grew up.
Soft marshmallow in pink and white, lightly whipped and dusted with icing sugar that keeps them apart. They melt away in the mouth instead of turning chewy.
200 grams.
Ingredients & allergens
Allergens: none
May contain traces of: NUTS, PEANUTS, MILK, EGGS, SOY, SESAME SEEDS, SULPHITES and GLUTEN
Nutritional values
| Nutrient | Amount |
|---|---|
| Energy | 1386kJ/331Kcal |
| Fat | 0.3g |
| Of which saturates | 0.15g |
| Carbohydrate | 79.1g |
| Of which sugars | 60.43g |
| Protein | 3.00g |
| Salt | 002g |
Storage
Store in a cool, dry place.
Shelf life after production: 1 months
Shipping
In Belgium you pay €7.90 shipping, and from €60 we ship for free. For the rest of Europe and the United Kingdom you see the shipping cost at checkout, before you pay.
We ship with bpost: in Belgium your parcel arrives within 1 to 3 working days, elsewhere in Europe and in the United Kingdom within 3 to 5 working days. As soon as your parcel leaves, you receive an email with a tracking link.
Often bought together
Frequently asked questions
What are the soft marshmallows?
The name refers to the marshmallow plant, a plant from marshland ('marsh mallow') from which the ancient Egyptians already made sweets. Our marshmallows are made of sugar, water, air and gelatine as a whipping agent: the same airy texture, made in a modern way. In everyday speech they are also called 'nunnebillen' or 'spek'. The traditional preparation of this pink-and-white sweet is on the Flemish inventory of intangible heritage.
What is the best way to store chocolate?
Treat it like a good wine: cool, dry and dark, between 15 and 20 °C, in the closed box. Large temperature swings affect flavour and texture. The fridge or freezer is not a good idea: chocolate absorbs moisture and odours there, and you can taste it.
Where can I find the allergens and ingredients of a product?
On every product page, under 'Ingredients & allergens', and on the packaging itself. Good to know: many of our pralines and truffles contain soy, nuts or milk, and all our products may contain traces of nuts, peanuts, milk, eggs, soy, sesame seeds, sulphites and gluten. In doubt about something? Email us before you order at contact@elisabeth.be, and we'll check with the maker.