Bliss Deluxe - Saint Nicholas gift

Name: Bliss Deluxe - Saint Nicholas gift
Brand: Elisabeth Chocolatier
SKU: NIC-020
Price: 90.20 EUR
Availability: InStock

1000+ happy customers

€90,20

Our most extensive Saint Nicholas gift.

Three Saint Nicholas favourites in one: One for me, one for you, a Sweet Emotions bag and a Truffle Paradise box, completed with praline bars, marzipan, spiced biscuits and chocolate coins.

Contents:

Two chocolate Saint Nicholas praline bars | 45 g
A box of soft marzipan
A cone of crunchy biscuits with speculaas spices | 150 g
A One for me, one for you box
A Sweet Emotions bag
Five chocolate coins
Two red and white candy canes
A Truffle Paradise box

Weight: 1210 g

Saint Nicholas praline bar: filling [praline [sugar, HAZELNUTS (NUTS), emulsifier (SOYA lecithin), milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring), coconut fat]], milk chocolate [sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring]. Marzipan: sugar, ALMONDS 35% (NUTS), sorbitol, invert sugar syrup, glucose syrup, invertase, colours (E120, E161b, E160b, E141, E150c, E163). Crunchy spiced biscuits: WHEAT flour (GLUTEN), sugar, vegetable oils (palm, rapeseed), glucose syrup, spices (including cinnamon), raising agents (E500, E503, diphosphates), salt, burnt sugar, whole MILK powder. Milk chocolate Saint Nicholas: milk chocolate [sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring; cocoa solids: 33.6% minimum]. Chocolate coins: sugar, whole MILK powder, cocoa mass, cocoa butter, emulsifier (sunflower lecithin), natural vanilla flavouring; dry cocoa solids: 30.1%. Candy cane: sugar, glucose syrup, acid (citric acid), colour (E120), flavouring (cherry). Saint Nicholas speculaas: WHEAT flour (GLUTEN), sugar, vegetable oils (palm, rapeseed), candy syrup, raising agent (sodium hydrogen carbonate), salt, cinnamon. Honey bear with praline: white chocolate [sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring; cocoa solids: 28% minimum], praline [sugar, HAZELNUTS (NUTS), emulsifier (SOYA lecithin), milk chocolate [sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring; cocoa solids: 33.6% minimum], coconut fat], puffed rice. Fondant sugar pig: sugar, glucose syrup, natural flavouring (strawberry), colour (E122). E122 may have an adverse effect on activity and attention in children. Hollow milk chocolate Saint Nicholas: sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, emulsifier (SOYA lecithin), paprika extract, natural vanilla flavouring; cocoa solids: 31% minimum. Saint Nicholas marshmallow in chocolate: sugar, dark chocolate (contains SOYA), glucose, dextrose, gelatine, stabiliser (sorbitol E420), natural and artificial flavourings. Truffles: CREAM (MILK), sugar, ALMONDS (NUTS), HAZELNUTS (NUTS), PEANUTS, PISTACHIO (NUTS), cocoa butter, whole MILK powder, cocoa mass, WHEAT flour (GLUTEN), vegetable fats (sunflower, rapeseed) in varying proportions, raising agent: E500II, MILK fat, LACTOSE, MILK protein, malt extract (BARLEY), emulsifier: E322 (sunflower lecithin, SOYA lecithin), colour: E150c, glucose syrup, salt, natural vanilla flavouring, vanillin, spices, feuillantine [sugar, cocoa butter, skimmed MILK powder, cocoa mass, whole MILK powder, natural flavourings (BARLEY, vanilla), vegetable glycerine (<422), emulsifier: E322 (sunflower lecithin)], glucose, 4% coconut, water, coffee, stabiliser: E420i.

Allergens: gluten, milk, soya, nuts, peanuts

May contain traces of: NUTS, PEANUTS, MILK, EGGS, SOYA, SESAME SEEDS, SULPHITES and GLUTEN

Nutrition per 100 g

Saint Nicholas praline bar: 2279 kJ/547 kcal, fat: 35 g, of which saturated fatty acids: 18.70 g, carbohydrates: 51.30 g, of which sugars: 50.50 g, protein: 6.60 g, salt: 0.00 g. Marzipan: 1871 kJ/447 kcal, fat: 19.8 g, of which saturated fatty acids: 1.6 g, carbohydrates: 57.8 g, of which sugars: 52.8 g, protein: 6.6 g, salt: 0 g. Crunchy spiced biscuits: 1908 kJ/453 kcal, fat: 14.00 g, of which saturated fatty acids: 6.90 g, carbohydrates: 76.00 g, of which sugars: 29.00 g, protein: 5.50 g, salt: 1.34 g. Milk chocolate Saint Nicholas: 2357 kJ/563 kcal, fat: 36.20 g, of which saturated fatty acids: 22.90 g, carbohydrates: 51.00 g, of which sugars: 50.00 g, protein: 7.00 g, salt: 0.00 g. Chocolate coins: 2180 kJ/521 kcal, fat: 27.70 g, of which saturated fatty acids: 16.60 g, carbohydrates: 60.00 g, of which sugars: 58.70 g, protein: 6.10 g, salt: 0.12 g. Candy cane: 1615 kJ/386 kcal, fat: 0 g, of which saturated fatty acids: 0 g, carbohydrates: 95 g, of which sugars: 57 g, protein: 0 g, salt: 0.004 g. Saint Nicholas speculaas: 2046 kJ/487 kcal, fat: 18.40 g, of which saturated fatty acids: 8.60 g, carbohydrates: 73.90 g, of which sugars: 33.60 g, protein: 5.70 g, salt: 0.83 g. Honey bear with praline: 2105 kJ/503 kcal, fat: 22.80 g, of which saturated fatty acids: 6.70 g, carbohydrates: 67.90 g, of which sugars: 23.50 g, protein: 4.30 g, salt: 0.00 g. Fondant sugar pig: 1347 kJ/317 kcal, fat: 0 g, of which saturated fatty acids: 0 g, carbohydrates: 79 g, of which sugars: 79 g, protein: 0 g, salt: 0 g. Hollow milk chocolate Saint Nicholas: 2358 kJ/564 kcal, fat: 35.80 g, of which saturated fatty acids: 21.50 g, carbohydrates: 51.20 g, of which sugars: 50.50 g, protein: 8.20 g, salt: 0.24 g. Saint Nicholas marshmallow in chocolate: 1656 kJ/397 kcal, fat: 7.3 g, of which saturated fatty acids: 4.5 g, carbohydrates: 78 g, of which sugars: 71 g, protein: 4 g, salt: 1.2 g. Truffles: 2177 kJ/520 kcal, fat: 31 g, of which saturated fatty acids: 14 g, carbohydrates: 51 g, of which sugars: 47 g, protein: 5.8 g, salt: 0.14 g.

Store in a cool, dry place (12-18°C)

Shelf life after production: 3 months

In Belgium you pay €7.90 shipping, and from €60 we ship for free. For the rest of Europe and the United Kingdom you see the shipping cost at checkout, before you pay.

We ship with bpost: in Belgium your parcel arrives within 1 to 3 working days, elsewhere in Europe and in the United Kingdom within 3 to 5 working days. As soon as your parcel leaves, you receive an email with a tracking link.