Dada Chapel Box, lid

Chocolate pearls with Brhum

€20,35
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Dada Chapel Box, lid

Chocolate pearls with Brhum

1000+ happy customers

€20,35
  • Bestseller
  • Vegan
  • Contains alcohol
Description

Brhum, not rum. That is not a spelling mistake but a legal matter: Dada Chapel from Ghent distils from sugar beet instead of sugar cane, and then you may not call it rum. Brhum stands for Belgian Rum.

The spirit matures in oak barrels, which gives it touches of vanilla and caramel. That's why it's wrapped in dark chocolate and not milk: without that bitterness it would become too sweet.

Thin crisp shell, liquid heart, gone in one bite. Eighteen pearls in a round luxury coffret. Contains alcohol.

Ingredients & allergens

sugar, fondant chocolate (cocoa mass, sugar, cocoa butter, low-fat cocoa powder, emulsifier (SOY lecithin)), water, distilled spirit: Dada Chapel Aged Brhum 50

Allergens: soy

May contain traces of: NUTS, PEANUTS, MILK, EGGS, SOY, SESAME SEEDS, SULPHITES and GLUTEN

Nutritional values
Nutrition per 100 g
Nutrient Amount
Energy 1506kJ/358kcal
Fat 10.8g
Of which saturates 6.5g
Carbohydrate 62g
Of which sugars 60.7g
Protein 1.9g
Salt <0.01g
Storage

Store in a cool, dry place (15-20°C)

Shelf life after production: 4 months

Shipping

In Belgium you pay €7.90 shipping, and from €60 we ship for free. For the rest of Europe and the United Kingdom you see the shipping cost at checkout, before you pay.

We ship with bpost: in Belgium your parcel arrives within 1 to 3 working days, elsewhere in Europe and in the United Kingdom within 3 to 5 working days. As soon as your parcel leaves, you receive an email with a tracking link.

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Frequently asked questions

What is the difference between a praline and a truffle?
A praline is a little chocolate shell with a filling: ganache, praliné, caramel or fruit. A truffle is a small ball of ganache, fully coated in chocolate or cocoa powder. Both are made by hand, one by one, and both disappear from the box suspiciously fast.
How do I choose which pralines I will like?
Get to know yourself a little. Do you love adventurous flavours such as basil, rose or cardamom? Or do you prefer classics like praliné, gianduja and caramel? Can't decide, or love both worlds? A mixed box combines the best of both. And in the boutique, you can simply taste.
How long do pralines stay fresh?
Our pralines are at their best within a month of purchase, although in practice they rarely last that long. Chocolate chunks and orangettes keep longer: they contain no cream or butter.
Do your products contain alcohol?
In a few, yes, and we're happy to tell you which. They are the chocolate pearls with whisky, Brhum or amaretto, the chocospoons with whisky or amaretto, the gift boxes with a bottle (Dada Chapel, Amaretto and Belgian Owl) and a few pralines with liqueur. With the chocospoons the alcohol melts into your warm milk, so you effectively drink a little as well. It's always clearly stated on the product page and the packaging. Most of our pralines, biscuits and sweets are alcohol-free.
Do you also ship in warm weather?
We love the sun, our chocolate a little less. Above 25 °C we wait a while before shipping, which prevents melted surprises along the way. As soon as it cools down, your order goes out after all; we keep you informed by email. Biscuits, speculoos and sweets can handle a bit of sun, so we ship those all year round.

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