Pralines with matcha and hazelnut praliné

08 / 09 / 2026 1 min read

A harmonious taste sensation between East and West: delicious Belgian chocolate with creamy hazelnut praliné and the subtle, green strength of Japanese matcha. This unique praline is a creation by top chocolatier Frederic, awarded by Gault & Millau for his exceptional craftsmanship.

The creation

Frederic wanted to develop a praline that is surprising, elegant and perfectly balanced. The result is a masterpiece in which the full, roasted flavour of hazelnut praliné melts together with the slightly bitter, grassy notes of matcha tea. A chocolate shell completes the whole with a soft crunch and a deep cocoa flavour that enhances the other ingredients.