Meli-melo fruit gums

Meli-melo fruit gums

€7,00
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Meli-melo fruit gums

Meli-melo fruit gums

1000+ happy customers

€7,00
Description

Meli-melo means jumble, and that is exactly what it is.

Soft fruit gums in all kinds of flavours and colours, with a thin coating of sugar around them. Not a hard gum that you have to chew but a soft one that gives way at once.

150 grams.

Ingredients & allergens

sugar, glucose syrup, gelling agent (gelatine), acidifier (citric and malic acid), natural and artificial flavourings, colourings (E104, E131, E110, E122). E104, E110, E122 may have an adverse effect on activity and attention in children.

Allergens: none

May contain traces of: NUTS, PEANUTS, MILK, EGGS, SOY, SESAME SEEDS, SULPHITES and GLUTEN

Nutritional values
Nutrition per 100 g
Nutrient Amount
Energy 1410kJ/333Kcal
Fat <0.2g
Of which saturates 0g
Carbohydrate 75.2g
Of which sugars 59.6g
Protein 7.3g
Salt <0.2g
Storage

Store at room temperature

Shelf life after production: 6 months

Shipping

In Belgium you pay €7.90 shipping, and from €60 we ship for free. For the rest of Europe and the United Kingdom you see the shipping cost at checkout, before you pay.

We ship with bpost: in Belgium your parcel arrives within 1 to 3 working days, elsewhere in Europe and in the United Kingdom within 3 to 5 working days. As soon as your parcel leaves, you receive an email with a tracking link.

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Frequently asked questions

What is the best way to store chocolate?
Treat it like a good wine: cool, dry and dark, between 15 and 20 °C, in the closed box. Large temperature swings affect flavour and texture. The fridge or freezer is not a good idea: chocolate absorbs moisture and odours there, and you can taste it.
Where can I find the allergens and ingredients of a product?
On every product page, under 'Ingredients & allergens', and on the packaging itself. Good to know: many of our pralines and truffles contain soy, nuts or milk, and all our products may contain traces of nuts, peanuts, milk, eggs, soy, sesame seeds, sulphites and gluten. In doubt about something? Email us before you order at contact@elisabeth.be, and we'll check with the maker.

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